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The Chef Program is designed to highlight HCSG’s dining capabilities while enhancing the resident experience through the following goals and initiatives:

Chef Spotlight

Themed Meals

Creating themed meals in a residential facility can bring excitement around the community and help make monthly planning easy!
View this month’s theme and see pictures of previous culinary samplings from HCSG Chefs nationwide.

February: Beef Piccata

This month’s themed meal features a savory beef piccata paired with noodles and broccoli. This dish combines savory flavors for a well-rounded and satisfying meal.

Culinary Sampling: January

Check out these exquisite meals dished out by HCSG dining teams to kick off 2025!

Main Dish
CHEF PROGRAM
Culinary Sampling
January
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Recipe of the Month

Homemade Eggnog

Cozy up this holiday season with scrumptious homemade eggnog. You do not want to miss out on December’s recipe of the month!