Flexitarian Recipes
Get started with a flexitarian diet with these two recipes from HCSG Executive Chefs, Shawn McGregor and Willie Enchill.
St. Patrick’s Day Recipes
Regional Executive Chef Willie Enchill shares hearty and sweet recipes to help celebrate St. Patrick’s Day.
Recipe: Tomato Cucumber Salad
Use this 10-minute recipe from HCSG Dietitian, Alexa Grubbs, to get a quick add some greens to your next BBQ.
Recipe: Peanut Butter Energy Bites
Use this 15-minute recipe from HCSG Dietitian, Whitney Taufer, to get a quick and easy snack for fuel in between meals.
Recipe: Crispy Baked Potatoes
Add these potatoes to your holiday planning for a new crowd favorite with this recipe from HCSG Registered Dietitian, Kathryn Pfeffer-Scanlan.
Recipe: Maple Pecan Granola
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.
Recipe: Blueberry Peach Cobbler
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.
3 Picky-Eater Approved Recipes
Check out these three recipes packed with wholesome ingredients that the picky eaters can enjoy and even ask for seconds!