Healthy Food Swaps
Embrace the new year with these healthy food swaps from HCSG RD Julia Richards.
Fall Into Healthy Eating During an Autumn Harvest
Discover the benefits of different produce and vegetables as the seasons change.
Catching Up With Cristian Alvarado
Catch up on Cristian Alvarado’s career journey since graduating from LEAP.
LEAP Graduate Conquers Career Milestone
Emily Underwood shares her career journey from becoming the first Training Center Account Manager to graduate from LEAP.
Keeping Resident Satisfaction Top of Mind
William Ramirez shares how his past clinical experience shaped him into his current managerial role in dining services.
Harvesting Hope and Cultivating Community One Seed at a Time
HCSG Dining team cultivates community through a home-grown garden.
A Day in the Life of HCSG Waugh Chapel’s Dining Team
Follow a day in the life of the HCSG dining team at Autumn Lake at Waugh Chapel.
Heather Hull Shares Unexpected Career Path Within HCSG
Discover how Heather Hull’s career flourished over the past ten years within HCSG.
Account Manager Amber Parham’s Approach to Recovery Care
Learn about Amber Parham’s inspiring approach to recovery care.
Building Trust Through Environmental Services
Training Center Account Manager Leticia Garcia shares insight into her EVS career experience within the healthcare industry.
A Day in the Life of HCSG Waugh Chapel’s EVS Team
Follow a day in the life of the HCSG housekeeping team at Autumn Lake at Waugh Chapel.
Fostering Relationships in Healthcare
District Manager Sonia Rosales shares how she fosters relationships with clients and residents in the healthcare community.
Letti Wong’s Inspiring Career Transformation
Letti Wong shares her career transformation from Registered Dietitian to Director of Operations in Training within HCSG.
Darnell Jones: Leading with Passion
HCSG District Manager Darnell Jones shares a heartwarming story of a patient encounter that shaped his leadership approach and commitment to care.
Taking the LEAP: Cristian Alvarado’s Journey
Cristian Alvarado saw an opportunity for a flourishing career with HCSG leadership development programs and took the LEAP.
5 Tips for Mindful Eating
Practice being fully present while eating with these five tips on mindful eating from HCSG RD Cate Brennan.
4 Tips to Increase Hydration
Find out if you’re getting the recommended amount of water and ways to stay hydrated with these nutrition tips from HCSG Dietitian Lauren Bath.
Protein Essentials
Learn the best ways to add protein to your diet and navigate different supplements from HCSG Registered Dietitian Brianna Fait, MS, RD, LDN.
5 Tips to Stay Healthy Over the Holidays
Follow these five tips to set yourself up for success and make healthier choices throughout the holiday season.
Tips for Navigating Holidays Healthfully
The holiday season comes with many decadent treats. Use the easy tips to help you plan and navigate holiday indulgences the healthy way.
Recipe: Crispy Baked Potatoes
Add these potatoes to your holiday planning for a new crowd favorite with this recipe from HCSG Registered Dietitian, Kathryn Pfeffer-Scanlan.
A Healthier Halloween
Use these tips from Healthcare Services Group Registered Dietitian Catherine Saunders to plan for healthier options.
5 Tips to Boost Your Salad
Make your salad more nutritional with these five valuable tips from HCSG Registered Dietitian Joy Zacharia.
Recipe: Maple Pecan Granola
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.
A Grocery Roadmap for Healthy Foods
Healthcare Services Group Registered Dietitian Constance Dixon shares how to navigate a grocery store for healthy foods.
RDs: An Amenity for Facilities
Find out how adding a Registered Dietitian to an assisted living community can help increase overall resident health.
Recipe: Blueberry Peach Cobbler
Create a sweet treat packed full of antioxidants with this Blueberry Peach Cobbler recipe from RD Kathryn Pfeffer-Scanlan.
Electrolytes: The Human Battery
William Savage, RD, explains how to increase your metabolic energy by highlighting electrolytes, their functions, and foods that can boost them.
5 Health Values in HCSG Dining Menus
HCSG creates nutritious and thoughtful menus to support balanced meals for all residents. Learn five health values for certain foods included on menus.
5 Ways to Stay Ahead of Sugar Cravings
Sugar is our body’s preferred source of energy. Follow these five tips to help fuel your body with sugar in a nutritious way.
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